Sheet Pan Healthy Banana Cake Recipe (2024)

This Sheet Pan Healthy Banana Cake, tastes like a moist and delicious banana bread. It is so easy to make, feeds a crowd, and is so tasty. It's the perfect way to put those ripe bananas to use. Your family and friends are going to love this one.

This Sheet Pan Healthy Banana Cake is so easy to whip up, it’s the perfect recipe for overripe bananas with delicious banana flavor.

What’s not to love?! Banana Sheet Cake with delicious Banana Bread flavor wrapped up in one easy recipe!

This Sheet Pan Banana Bread recipe calls for simple ingredients including that bunch of bananas sitting on your counter waiting to be used.

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Ingredients needed to make Sheet Pan Healthy Banana Cake:

• Bananas ripened
• Honey
• Applesauce
• Eggs
• Vanilla
• Baking soda
• Salt
• Cinnamon
• Nutmeg
• Flour
• Mini Chocolate Chips

How to make Sheet Pan Healthy Banana Cake:

• Preheat oven to 350 degrees F.
• In a large bowl mash bananas
• Add wet ingredients; honey, applesauce, eggs and vanilla to mashed banana and mix with an electric hand mixeruntil well combined.
• Add dry ingredients; baking soda, salt, cinnamon, nutmeg and all purpose flour and stir until well combined.
• Fold in 1/2 cup of chocolate chips.
• Spray a 13 x 18 inch baking sheet with nonstick cooking spray and pour batter evenly inside.
• Sprinkle remaining 1/2 cup chocolate chips on top of cake in a single layer.
• Bake for 20-25 minutes, or until the top is golden brown and the middle of the cake is set up.

How to store this Healthy Banana Cake Recipe:

Let the cake cool completely in the pan. Cover with plastic wrap and store at room temperature or store in an airtight container in the refrigerator.

More Banana Delicious Recipes you’ll love:

• BANANA CREAM CHEESECAKE RECIPE
• SOFT BANANA OATMEAL COOKIES RECIPE
• HEALTHIER CHOCOLATE BANANA BREAD RECIPE
• EASY CHOCOLATE CHIP BANANA BREAD RECIPE
• PEANUT BUTTER CHIP BANANA BREAD RECIPE
• 2 INGREDIENT BANANA MUFFINS RECIPE
• EASY BANANA CREAM PIE RECIPE
• MINI BANANA CHOCOLATE CHIP MUFFINS RECIPE

Try these Sweet Bread Recipes:

• SWEET CHERRY LIME BREAD RECIPE
• CARAMEL MONKEY BREAD BREAKFAST PULL APART RECIPE
• CRANBERRY PUMPKIN BREAD RECIPE
• PINA COLADA ZUCCHINI BREAD RECIPE
• BUTTERSCOTCH BANANA BREAD RECIPE

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Serves: 24

Sheet Pan Healthy Banana Cake Recipe

This Sheet Pan Healthy Banana Cake tastes like a moist and delicious banana bread. It's so easy to make and feeds a crowd.

Prep Time 15 minutes mins

Cook Time 25 minutes mins

Total Time 40 minutes mins

PrintPin

Ingredients

• 5 bananas ripened
• 3/4 cup honey
• 1/2 cup applesauce
• 2 eggs
• 1 teaspoon vanilla
• 1 1/2 teaspoons baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 2 cups flour
• 1 cup mini Semi Sweet Chocolate Chips divided

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Instructions

• Preheat oven to 350 degrees F.

• In a large bowl mash bananas

• Add honey, applesauce, eggs and vanilla and mix until well combined.

• Add baking soda, salt, cinnamon, nutmeg and flour and stir until well combined.

• Fold in 1/2 cup of chocolate chips.

• Spray a 13 x 18 inch baking sheet with nonstick cooking spray and spread batter evenly inside.

• Sprinkle remaining 1/2 cup chocolate chips on top of cake.

• Bake for 20-25 minutes, or until the top is golden brown and the middle of the cake is set up.

Notes

To Store:

Let the cake cool completely in the pan. Cover with plastic wrap and store at room temperature or store in an airtight container in the refrigerator.

Nutrition

Calories: 157 kcal · Carbohydrates: 28 g · Protein: 2 g · Fat: 4 g · Saturated Fat: 2 g · Cholesterol: 14 mg · Sodium: 124 mg · Potassium: 169 mg · Fiber: 2 g · Sugar: 16 g · Vitamin A: 40 IU · Vitamin C: 2 mg · Calcium: 12 mg · Iron: 1 mg

Equipment

• Sheet pan

• Large Mixing Bowl

• Hand or Stand Mixer

Recipe Details

Course: Dessert

Cuisine: American

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